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Food & BusinessTuesday, November 10

Tomasita's in Albuquerque reopens after a six-week fire closure

The Today in Santa Fe teamFrom today’s edition · 1 min read · 2 sources

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If you've been missing the red chile, in Albuquerque is open again. The restaurant reopened Monday, and all 80 employees are back at work.

Tomasita's Albuquerque is back after a short closure

80
employees back at work
6 weeks
the restaurant was closed
52 years
as a New Mexico staple

Source: KOB 4

Owner George Gundrey told the Santa Fe New Mexican the Sept. 30 blaze was caused by an electrical issue with an exhaust fan in one of the restrooms. "It had nothing to do with cooking," he said.

The fire and the reopening, at a glance

DetailWhat we know
Location4949 Pan American Freeway
FireSept. 30
CauseElectrical issue, restroom exhaust fan
ReopenedMon., Nov. 9

“I never thought we would not be back. I knew it. I was very relieved that it was only on the roof, though, and it was only six weeks and not six months.”

George Gundrey, Tomasita's owner

Kaela Childs, who has worked at Tomasita's for four years, temporarily transferred to the Santa Fe location during the closure.

  • Owners: George Gundrey and Georgia Maryol
  • Red chile: made from pods, Maryol said

Sources: KOB 4, Santa Fe New Mexican

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